The Flanders Food Faculty is a network organisation whose primary objective is to internationally promote the link between Flanders and good food. The Flanders Food Faculty brings together all relevant public and private partners, such as top-class chefs, investors, suppliers and sector organisations, enabling them to join forces to turn Flanders into a genuine travel destination for bon vivants.

From now on, all relevant information concerning the activities of the Flanders Food Faculty can be found on this website.