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Flanders Food Faculty welcomes three new Captains of Gastronomy
September 12, 2016 - The ‘Captains of Gastronomy’ act as a steering committee for the Flanders Food Faculty and are the pioneers of a sector that will safeguard the culinary future of Flanders. Each of these has already...

Native Cooking Awards 2016

First prize conferred by the international press and a silver medal for Flemish culinary talent at the 2016 Native Cooking Award
May 29, 2016 - Last weekend, our Flemish culinary talent took home a first prize awarded by the press jury and a praiseworthy second place in the battle for the 2016 Native Cooking Award. The first prize went to...

Flemish team in the running for the world finals of the Bocuse d’Or
May 13, 2016 - Chef Peter Aesaert, committee member Michelle Boone and coach Jo Nelissen succeeded in Budapest (Hungary) in coming in ninth in the European Finals of the Bocuse d’Or. The first 11 of all...

Ondertekening Charter FFF

Flemish Minister for Tourism Ben Weyts signs the Flanders Food Faculty partnership charter
December 5, 2015 - The Flemish Minister for Tourism Ben Weyts introduced the Flanders Food Faculty, a networking organisation that will further promote the link between Flanders and good food at international level, at...